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Flank Steak
Product Details
Flank Steak is great to marinate, grill, and slice for your favorite beef dishes. Flank Steak is cut from the flank of the beef and is best marinated (4-6 hours, or overnight) and cooked on the grill. Because this is a lean cut of beef, the added fat from the marinade makes the beef flavor come through. Flank Steak comes in 1 - 2.5 lb. vacuum sealed packages.
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